Berries this month include Annabel’s strawberries, raspberries (incl. pink / black / yellow) and the first gooseberries, which start with the red-blush varieties from France before moving onto green.

Stone fruit is getting better every day. Cherries are excellent quality, along with apricots, peaches and nectarines. We will see the first blood peaches and nectarines this month. 

All varieties of melon are in season. 

English asparagus will end a week or so early (around 20th June) this year because of dry weather in spring.

English peas have started. 

Provence tomatoes are now eating beautifully - varieties such as Pineapple, Rose, Marmande etc. 

A great month for beans of all kinds: Borlotti, yellow, runner. Also courgettes: round (green / yellow), white, Nicois, Romana. Also marrows. 

END OF SEASON

Wild garlic.

Gariguette strawberries.

Morels.

Other News -

http://tiny.cc/fzl4101 - Éadaoin McDonagh departs White Rabbit Projects

http://tiny.cc/ntu2101 - Majority of the Real Greek sites saved 

http://tiny.cc/itu2101 - Adam Byatt to open a new Restaurant

http://tiny.cc/n4j1101 - Former Cycene chef Theo Clench to reignite Mayfair’s Humo

http://tiny.cc/h4j1101 - Young’s buys Cubitt House’s Pubs

http://tiny.cc/7t61101 - Restaurant Radar April 2026

http://tiny.cc/pv41101 - Patty & Bun closes all but two of their sites 

http://tiny.cc/nv41101 - MEATliquor shuts most of its estate

http://tiny.cc/ymk0101 - Somssi closes just 5 weeks after winning a Michelin star

http://tiny.cc/wt80101 - Reni Redzepi steps away from Noma

http://tiny.cc/zm20101 - Dinner Restaurant to close next year

http://tiny.cc/ztry001l - The World’s 50 Best 2026 to be held in November Abu Dhabi

http://tiny.cc/xtry001 - Michelin winners 2026

http://tiny.cc/gtxx001- Three Star French Chef Arnaud Donckele named Culinary Director at Le Manoir